Operator: Roaming (Bottling)

Origin Wine Stellenbosch is a production facility located on the Bottelary Road. We are looking for a experienced Operator to join our dynamic team.

Main Purpose:Improve immediate operator skill level on all three shifts.
Assist with job shadowing for new potential operators.
Improve plant efficiencies and limit machine downtime.

Main Duties:Check dry goods used for each production run to ensure they are correct and meet specifications
Monitors bottling processes by physically checking at regular intervals that production is running smoothly, and employees are following correct operating procedures.
Assist and train operators where they are experiencing process problems to avoid loss pf production.
Check and verifies that the relevant control documentation (production pack) is completed correctly, and that the product is being produced according to specifications.
Attends to processing problems promptly to ensure smooth flow of production lines.
Identifies potential machine problems and advises the shift supervisor accordingly
Include daily operating activities on all machine in the production plant, for indefinite period

Qualifications and experience:Grade 12 minimum
Work under pressure and meet deadlines
Product and production process knowledge
Knowledge of the Pre-requisite Program – ISOPH01
Knowledge of HACCP Plan for glass and Bib filling – ISOPH02
Attention to detail
Excellent competency skill level is required on the following machines:
MFB synchro fillers
Norton capsule machine
Gia capsule machine
Makro labelling machine
Gossamer carton erector
Gossamer Bottle packer
Gossamer Top Sealer
Gossamer Palletizer
Ink Jet Printers
BIB automated fille
Gossamer BIB carton erector